10 Comments
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Alan Goldfarb's avatar

From the day so long ago, Karen, when I witnessed you setting a table so elegantly, your words have been eloquent; and your countenance, lovely and elegant. I'm honored to read your writing and knowing you. No one makes wine so swellegant.

Dave Chandler's avatar

She is AWFULLY swellegant! Well quipped, AG!!

Alan Goldfarb's avatar

Why thank you kind sir. It's good to know Karen is viewed in the same light as others.

Jim Bernau's avatar

Love this! 🏃🏽‍♀️💪🏽🚜🍇🍷❤️

Wine Notes's avatar

Yes, you should. Always. 🥂I so enjoyed this piece!

Amy Beaulieu Andrews | RiPE's avatar

Our connection to body—especially our many senses—is critical to our health (mind and gut, heart and soul) and now, it seems, our collective sanity. Great essay, Karen!

David Miley's avatar

I read this article the way I taste wine. Evaluating the markers, likely looking for biases that appeal. I thoroughly enjoyed this one.

Norman Van Aken's avatar

"The Mind Behind" brought memories of big Jim Clendenen. 🌈

Wendy's avatar

So many interesting wine and wellbeing threads to follow Karen, thank you and congrats on the well deserved nomination

Tom McCune's avatar

Karen as a retired professor of medicine and current full-time student of wine i may be able to shed some light on the topic of health and alcohol. I’m heading to my internship in Cramant and when i have a moment i will put pen to paper. I will also drive to Pierre Peters to try their blanc de blanc.