These are exactly my hesitations (frustrations) with the kinds of wine content being made and the subsequent discussions. The WSET lens and language is an excellent source for understanding wine, but it's reach and ubiquity in the trade has created a disengaging, passionless, and uniform content. New, original, voices in the wine industry needed!
From Hong Kong and so much WEST educator and courses here. It seems like the only route to "learn" wine structurally. I took the WSG courses too which I think is much better. My blog. https://winesnobbery.net/
As a coffee professional this is what I’ve always wandered about any sort certification, thanks for sharing your insightful observations.
I appreciate your perspective! Coffee is also one of the great beverages in human history.
Has the position been filled? 🛐
These are exactly my hesitations (frustrations) with the kinds of wine content being made and the subsequent discussions. The WSET lens and language is an excellent source for understanding wine, but it's reach and ubiquity in the trade has created a disengaging, passionless, and uniform content. New, original, voices in the wine industry needed!
From Hong Kong and so much WEST educator and courses here. It seems like the only route to "learn" wine structurally. I took the WSG courses too which I think is much better. My blog. https://winesnobbery.net/